Baked Sea Bass



Ingredients:

1 lb sea bass fish
butter
1 tsp salt
1/2 tsp black pepper
2 tbsp Shadow Beni green seasoning

Directions:

Grease a baking dish with a little butter. Sprinkle the salt and pepper over the fish. Then drizzle the Shadow Beni seasoning over the top. Bake uncovered at 350 degrees, or until the fish starts to flake apart. Enjoy!

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